Multifunctional Ce Certificate Spices Condiment Flavor Seasoning Microwave Dryer

Description:

Microwave drying, uniform drying degree, green color, completely does not destroy and change the nutrient composition of the material; from smell, microwave drying due to short time, can maintain more fragrance, the fragrance is thicker than the traditional method. At the same time, microwave drying has a sterilization function. The microbial-dried product can fully meet the hygienic standard of food QS certification requirements. In general, the microwave drying speed is fast, and the color and active ingredients of the material are not changed and lost.

Features:

1、The conveyor belt, can continuous operation, greatly improve work efficiency.

2、Electronic control greenhouse, ensure accurate temperature equilibrium.

3、The air circulation system, guarantees the drying quality.

4、Conveying system is equipped with stepless speed drive control.

5、Internal galvanized steel structure, effectively transmit infrared light, cold setting speed up the time, curing effect is good